-
Basic cooking module: Course with menus and recipes
Detailed course with menus and recipes for the basic cooking module for the entire school year.
The course consists of fifteen lessons. A different menu is discussed in each lesson.
An overview of the dishes can be found here:
- salad with fried chicken, …
Translated by
Downloadable resourceTeacher -
Body Education Toolbox
Website with virtual toolbox that provides an overview of digital learning resources that deal with the human body.
Which apps can offer added value in the classroom or as an independent learning tool? The required initial situation varies from app …
Translated by
Website (3)Teacher -
Alternative cuisine: Vegetarian dishes (lesson 9)
Vegetarian dishes to be used in the aternative kitchen class, invented and tried by myself.
Translated by
Downloadable resource (4)Teacher -
Alternative kitchen: Vegetarian cooking (lesson 10)
Dishes for the vegetarian kitchen, used by myself and designed for the alternative kitchen module.
Translated by
Downloadable resourceTeacher -
Alternative cuisine: Vegetarian dishes
For the alternative kitchen module (vegetarian dishes), I devised and perfected these dishes as a practical teacher.
Translated by
Downloadable resourceTeacher -
Fund and sauces: crossword puzzle
Crossword in which you practice the technical terms related to the basis of stock and sauces.
Translated by
Interactive exerciseTeacher